Description

Willamette – Dual
English Ale, American Pale Ale, Brown Ale, American Lager, Porter and
ESB
Lemon, Myrrh, Curry

ANALYSES

CULTIVATION AREA

United States

ALPHA-ACIDS*

4.5 – 6.5 %

BETA-ACIDS

3 – 4.5 %

TOTAL OIL

0.6 – 1.6 ml/100g

MYRCENE

22 – 32 %

CARYOPHYLLENE (% OF TOTAL OIL)

12 – 14 %

FARNESEN (% OF TOTAL OIL)

7 – 10 %

LINALOOL

0.4 – 0.7 %

GERANIOL (% OF TOTAL OIL)

0.1 – 0.3 %